Scientific Committee
  • Prof. John Millar, University of British Columbia, Canada
  • Dr. Jourdain Patrick, Paris-Saclay University, France
  • Prof. Chee Kong Yap, Universiti Putra Malaysia, Malaysia
  • Dr. SiniÅ¡a Franjić, Independent Researcher, Europe
  • Dr. Mustafa Younis , Jackson State University, USA
  • Dr. Mahesh Bhatt , Public Health consultant, India
  • Dr. Anas Al Fattal, University of Minnesota, USA
  • Dr. Bryan Cheng, Columbia University, USA
  • Dr. Pradip Chakraborthy, Former Director of Food Safety and Standards Authority, India.
  • Dr. Ubaldo Comite, University of Calabria, Italy
  • Dr. Geeta Seth, Nutritionist & Dietitian, Indonesia
  • Dr. Claudio Alberto Dávila-Cervantes, Latin American Faculty of Social Sciences, Mexico
  • Dr. Hikabasa Halwiindi, University of Zambia, Zambia
  • Dr. Uqbah bin Muhammad Iqbal, Department of Life Planner, Malaysia
  • Dr. Ines Llamas Ramos, Fisioterapia HYGEA, Spain
  • Prof. Mohamed Kchaou , University of Bisha, Saudi Arabia
  • Dr. M. Rajajeya Kumar, Saveetha Medical College, India
  • Dr. Azizollah Arbabisarjou, Zahedan University of Medical Sciences, Iran